3 Cold Coffee Recipes for Summer

Christy Ingkavet @ Jul 22, 2022

This summer has been way too hot for many of us. So we've put together three of our favorite ways to stay cool and enjoy Majestic Blends. Try these 3 cold coffee recipes. Iced Coffee Ingredients: Majestic Blends brewed coffee, ice, milk (optional), sweetener (optional) Brew your coffee the way...

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Recipe: Majestic Blends Affogato

Christy Ingkavet @ Jul 22, 2022

July is National Ice Cream Month! A scoop is great in a cup or a cone, but one of our favorite ways is to enjoy it with delicious, craft coffee.  Affogato (which means "drowned" in Italian), is a delicious dessert that's like an upgraded latte. Traditionally made with gelato and...

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Discover Bigfoot Dark Roast: Power in a Cup

Christy Ingkavet @ Jul 11, 2022

Whether you know him as the Yeti in the Himalayas, the Mapinguari in South America, the Skunk Ape in Southeastern US, or the Sasquatch in the Pacific Northwest — Bigfoot is a legend worldwide. Our Bigfoot Dark Roast coffee is a tribute to this legend. It took 6 months of...

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Mapinguari: Beast of South America

Christy Ingkavet @ May 25, 2022

The “big hairy wildman” — also known as the Juma —is the Amazon's version of Bigfoot. Whether he's real or not is still up for debate. Read about another Majestic beast that inspired our Bigfoot Dark Roast.

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Discover Northwest Donut Shop Blend: Morning In a Cup

Christy Ingkavet @ Apr 30, 2022

There’s something special about the relationship between the Pacific Northwest and coffee. Maybe it’s part of the adventurous, outdoorsy spirit of the region. Or perhaps it was the weather that inspired coffee aficionados to become bean hunters and start roasting companies. As gourmet bean hunters ourselves, we were inspired to...

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