This Bigfoot Dark Roast full-bodied blend was inspired by our top roaster’s astounding sighting of an elusive Sasquatch while dangling from a rope at Smith Rock. If Bigfoot ever had a favorite brew, this is it. It took six months and three of the best Arabica bean types on the planet to perfect this uniquely bold and beasty blend.
Bigfoot Dark Roast is a rare triple entendre of South American fair trade, organic coffee beans. They originate from subtropical Minas Gerais, Brazil, and Calama, Bolivia, and tropical Ciénega, Magdelena, Columbia. This blend is as pure as coffee gets and profound complexity is its crowning glory.
Though you’ll definitely be lured by its powerful aroma and taste its audacious presence going down, the best surprises come in swells of flavor. Dark chocolate, buttery toffee and raisons initiate, followed by unexpected floral hints with lime. It’s like the allure of aromas from a cabin stove and fresh blooms from a subtropical rainforest.
"Majestic Blends™ embodies the majesty of the Pacific Northwest—birthplace of craft coffee—where clear clean rivers, snow covered peaks and wild places are nothing short of American icons. Like the people of the Pacific Northwest, Majestic Blends™ is fiercely independent. Created in small batches, it’s roasted to perfection by passionate, experienced artisans who maximize every cup’s flavor using hand selected, 100% Arabica beans, sourced from sustainable farms the world over."
Tor Naerheim CO FOUNDER
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